Just 1.5 hours south east from Rochester, the vista becomes wide open sky and gently rolling hills, not a car in sight…that’s where i spent my afternoon searching for land for a summer house we want to build, closer to NYC and in the middle of nowhere….the nearest town is Georgetown, a crossroad…a spit of dirt road with a backyard flavor of life long forgotten…
so pround of this thai immigrant do it yourselfer woman!!!!
A little snow has fallen in our back yard…upstate ny
well the trees are almost done dropping all their leaves and John has finally decided to rake and mow…..
great website for new fashion ideas!
Each bottle was chosen with an eye to the season, with most tending to be a little heftier in texture and warmer in character.
pears and an amazing recipe:
1.75 lb roasted or cooked chestnuts, peeled and ground in food processor
1/2 cup organic sugar
1 3/4 cups half and half (water or milk can be substituted)
Melt the sugar and the milk on low temperature. Combine with the ground chestnuts. Stir well and refrigerate.
Serve in a small espresso cup topped with a dollop of whipped cream!!!!