Posted in food, vegetables, tagged dandelion, greens, raddichio, roots, salad on February 23, 2012 | 1 Comment »
In my back yard I picked these today and we will devour tonight
also the root is good as a tincture for liver cleansing
chop it up and combine with 1/4 cup vodka for two weeks in a tightly closed jar, strain and use with dropper after that in your water
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