Pan fry the salmon in butter and olive oil for two minutes per side, add salt and pepper, meanwhile cook the green beans in butter and a chopped shallot for five minutes, cook lentils in water with a bay leaf for 20 minutes, add a few tablespooons of home made tomato sauce when finished
Eat!
salmon with lentils and green beans
May 23, 2018 by vclayton
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Space Place House 
oh, that looks so beautiful!