Slice the squash and roast for 35 minutes in olive oil, precook the peas in salted water, fry up 4 bacon slices precut into 1/2” strips. Drain out the bacon and add all the vegetables to the pan, cook for five minutes then spread over rice and sprinkle with bacon!
Posts Tagged ‘squash’
Peas, delicata squash, fennel, bacon bits
Posted in Recipes, tagged delicata, fennel, peas, squash on November 21, 2021| Leave a Comment »
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