Posts Tagged ‘tuna’

canned tuna nicoise for lunch

boil some potatoes, slice up radishes, boil some green beans, some sliced market zucchini, a few black olives and a can of tuna, cover with dressing made from fresh chopped parsley, thyme and rosemary, grainy mustard, wine vinegar, olive oil and a chopped shallot! EASY!!!

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a simple dish I came up with the other night, mandolin sliced cucumber, small piece of raw tuna, spices and shaved red cabbage
Indian inspired spices for the cut up fish, sautéed in olive oil, topped with black sesame seeds and a drizzle of sesame oil and touch of white wine vinegar

fresh tuna and cucumber

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